Description
Product Information
Emulsified sauce with pepper
Composition
rapeseed oil, water, gluten free starch (wheat starch, tapioca starch), egg yolk, salt, vinegar, sugar, worchester (barley, soya, wheat) (water, glucose syrup, vinegar, salt, sugar, soy sauce (water, soybeans, wheat, salt), aroma (barley), onion extract, garlic extract, lemon concentrate, spices, sunflower oil), Dijon mustard (mustard, sulfite) (water, spices (mustard), vinegar, salt, antioxidant (potassium metabisulfite), acid (citric acid)), spices (mustard), acids (lactic acid, citric acid), onion powder, 0.34% pepper, broth (celery) (soybean hydrolyzate, maltodextrin, aroma, plain caramel, modified starch (acetyled di-starch adipate), yeast extract, sugar, spices, herbs), herbs, preservatives (potassium sorbate , sodium benzoate), mustard, thickeners (guar gum, xanthan gum), acidity regulators (glucono delta-lactone), 0.10% spices (mustard), aroma, antioxidants (ascorbic acid, EDTA).
Storage
Store at room temperature, protected from direct light. After opening limited shelf life in the refrigerator (0 °C – 7 °C).