Description
Vegetarian
61.0% vegetables (in varying quantities: kale, parsnip), 20.2% oats, water, sunflower oil, egg protein, garlic, sea salt
Catalogue
Kale & Parsnip burger, 80 g
Energy 713 KJ
Energy 171 kcal
Fat 7.1 g
- of which saturated 0.9 g
Carbohydrates 17.0 g
- of which sugars 2.7 g
Protein 7.7 g
Salt 1.4 g
